Recipes I want to try!
I've come across a few recipes that I want to try and I thought I would put them together in one place. I'll review them as I make them and let you know. If you try any of them let me know how they are! :)
Rosemary Chicken with Peas and Potatoes
Fast and Easy Whole Wheat Bread - always on the lookout for a good whole wheat bread recipe
Creamy Broccoli Casserole
The Best, Big, Fat, Chewy Chocolate Chip Cookie
Savory Lime Chicken with Beans and Rice
Blueberry Dump Cake
Honey Crunch Cookies
Snickerdoodles
Slow-cooked Baked Potato Soup
Broccoli Cheddar Soup
Chicken Noodle Souperole
Easy Potato Casserole
Chewy Oatmeal Cookies
Chicken Stew (from this site)
3 pounds skinless, boneless chicken breast meat - cut into bite-size pieces
1/2 teaspoon olive oil
3 cloves garlic, crushed
1/2 cup water
1 can condensed cream of celery soup
1/2 teaspoon ground black pepper
1/2 teaspoon salt
1/2 teaspoon Italian-style seasoning
1 apple - peeled, cored and cut into eighths
3 small red potatoes, cut into eighths
1 onion, cut into eighths
1 (1.25 ounce) envelope dry onion gravy mix
1 Heat oil in a large skillet over medium high heat. Saute garlic and chicken until lightly browned.
2 Place chicken and garlic in slow cooker; add water, soup, pepper, salt, seasoning, apple, potatoes, onion and gravy mix. Mix all together.
3 Set heat on Low setting and simmer slowly for 6 to 8 hours
Ok, I could go on and on and on, but that's good for now, hahah! Can you tell which season I'm ready for??? :D
Rosemary Chicken with Peas and Potatoes
Fast and Easy Whole Wheat Bread - always on the lookout for a good whole wheat bread recipe
Creamy Broccoli Casserole
The Best, Big, Fat, Chewy Chocolate Chip Cookie
Savory Lime Chicken with Beans and Rice
Blueberry Dump Cake
Honey Crunch Cookies
Snickerdoodles
Slow-cooked Baked Potato Soup
Broccoli Cheddar Soup
Chicken Noodle Souperole
Easy Potato Casserole
Chewy Oatmeal Cookies
Chicken Stew (from this site)
3 pounds skinless, boneless chicken breast meat - cut into bite-size pieces
1/2 teaspoon olive oil
3 cloves garlic, crushed
1/2 cup water
1 can condensed cream of celery soup
1/2 teaspoon ground black pepper
1/2 teaspoon salt
1/2 teaspoon Italian-style seasoning
1 apple - peeled, cored and cut into eighths
3 small red potatoes, cut into eighths
1 onion, cut into eighths
1 (1.25 ounce) envelope dry onion gravy mix
1 Heat oil in a large skillet over medium high heat. Saute garlic and chicken until lightly browned.
2 Place chicken and garlic in slow cooker; add water, soup, pepper, salt, seasoning, apple, potatoes, onion and gravy mix. Mix all together.
3 Set heat on Low setting and simmer slowly for 6 to 8 hours
Ok, I could go on and on and on, but that's good for now, hahah! Can you tell which season I'm ready for??? :D
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